Freezer-ready Recipes: Poultry Recipes => Chicken on a Stick

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Chris
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Posts: 52
Location: Snohomish, WA
Registered:
February 2004

Re: Chicken on a Stick	Mon, 19 July 2004 21:32

Love this one. To cut the salt down, I would suggest a low-sodium soy sauce and see if that makes the difference. When eaten same day as made w/o freezing, it not nearly as salty either... [Report message to a moderator]

Subject Poster Date

Chicken on a Stick root Wed, 23 June 2004 20:11
Re: Chicken on a Stick Jenn Wed, 23 June 2004 22:20
Re: Chicken on a Stick tessar Wed, 30 June 2004 17:48
Re: Chicken on a Stick Chris Mon, 19 July 2004 21:32
Re: Chicken on a Stick Chris Fri, 11 March 2005 15:28

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